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13.25" Noir Cast Iron Wok with Lid

Searing heat. Sculptural form. The wok that turns a Tuesday stir-fry into something sacred.

$450.00

In stock

Made in Sweden

Crafted with 100% renewable energy

25 Years
Limited Warranty

Why You'll Love It

This isn’t just a wok—it’s Skeppshult’s answer to fast, flavor-packed cooking with a slow-living soul. Its thick cast iron walls radiate heat evenly for bold caramelization, while the cast lid keeps moisture where it belongs. Clean lines, timeless silhouette, and an unmistakable presence. Designed to stir up flavor—and admiration.

Perfect for :

  • Wok-seared noodles
  • Stir-fried greens and tofu
  • Sweet & sour chicken
  • Chic, minimalist serving
  • Hand-poured in Sweden using 100% virgin iron ore
  • Triple-seasoned for natural nonstick
  • Heavy enough to hold heat, light enough to handle
  • Cast iron lid with stacking notch
  • Design by Broberg & Ridderstråle

Cast iron gets better with age—just like the meals made in it.
Each piece arrives pre-seasoned with organic canola oil and is ready to use.

  • Hand wash only—no soap needed
  • Dry thoroughly and apply oil after each use
  • Re-season as needed to maintain a rich, nonstick patina

Every Skeppshult piece is made using 100% virgin iron ore and powered by renewable energy. Our packaging is plastic-free. Designed to last for generations, not seasons. Buy once. Cook forever.

At Skeppshult, sustainability isn’t a trend—it’s tradition.

  • Made entirely in-house, in a small Swedish village
  • 100% virgin iron ore: pure, traceable, and endlessly recyclable
  • No synthetic coatings. No outsourcing. No shortcuts.
  • Walnut handles sourced from FSC-certified forests
  • Diameter : 34 cm / 13.25″
  • Depth : 10 cm / 4″
  • Capacity : 3.8 L / 4 qt
  • Weight : 7.5 kg / 16.5 lbs
  • Handle (or Lid) : Black anodized aluminum – cool-touch & sculptural
  • Material : 100% virgin cast iron
  • Surface : Pre-seasoned, textured for searing
  • Base : 5 mm thick, concave-milled for even contact
  • Cooktop Compatibility : Induction, gas, electric, ceramic
  • Oven Safe : Yes, up to 400°F (200°C)
  • Made In : Sweden
  • Designed By : Broberg & Ridderstråle
  • Is the lid included? Yes—with stacking side notch
  • Can it go in the oven? Absolutely
  • Heavy? Yes—and stable.
  • Can I use metal utensils? Yes—this surface welcomes seasoning.

Why Choose Skeppshult

Since 1906, Skeppshult has been the choice of cooks who care about what lasts. Timeless, soulful, and crafted to perform—this is cast iron you’ll pass down.

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Everyday Use

Skeppshult cookware thrives in daily use, from stovetop to oven to table. They handle high heat and metal utensils, and only get better with use. Just start with butter or oil—seasoning builds over time—and skip long-term food storage.
Applying oil to a Skeppshult cast iron skillet, preparing it for the seasoning process.

New to Cast Iron?

Don’t worry. Skeppshult pans are easy to use and even easier to love. Learn how to season, clean, and cook with confidence.

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