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11" Cast Iron Skillet with Walnut Handle

Sunday breakfast, Wednesday night pasta, Friday night steak—this pan is always part of the story.

$195.00

In stock

Made in Sweden

Crafted with 100% renewable energy

25 Years
Limited Warranty

Why You'll Love It

Roomy, radiant, and ready for anything—the 11″ walnut-handled skillet is a go-to for cooks who don’t cut corners. It sears evenly, seasons beautifully, and feels just right in hand. Its FSC-certified walnut handle stays cool on the stove while the cast iron base delivers legacy-level performance. This is your multitasker, centerpiece, and daily workhorse—all in one.

Perfect for :

  • Crispy-skin salmon
  • Big-batch scrambled eggs
  • One-pan pasta dinners
  • Your stovetop staple
  • Big enough for family meals, surprisingly light for daily use
  • Triple-seasoned and naturally nonstick
  • Cool-touch walnut handle handle = comfort and cool touch
  • Handcrafted from 100% virgin iron ore
  • Made in Sweden since 1906

Cast iron gets better with age—just like the meals made in it.
Each piece arrives pre-seasoned with organic canola oil and is ready to use.

  • Hand wash only—no soap needed
  • Dry thoroughly and apply oil after each use
  • Re-season as needed to maintain a rich, nonstick patina

Every Skeppshult piece is made using 100% virgin iron ore and powered by renewable energy. Our packaging is plastic-free. Designed to last for generations, not seasons. Buy once. Cook forever.

At Skeppshult, sustainability isn’t a trend—it’s tradition.

  • Made entirely in-house, in a small Swedish village
  • 100% virgin iron ore: pure, traceable, and endlessly recyclable
  • No synthetic coatings. No outsourcing. No shortcuts.
  • Walnut handles sourced from FSC-certified forests
  • Diameter : 28 cm / 11″
  • Depth : 3.5 cm / 1.4″
  • Capacity : 1.7 L / 1.75 qt
  • Weight : 3 kg / 6.65 lbs
  • Handle (or Lid) : Walnut – cool-touch & beautifully grained
  • Material : 100% virgin cast iron
  • Surface : Pre-seasoned, textured for searing
  • Base : 5 mm thick, concave-milled for even contact
  • Cooktop Compatibility : Induction, gas, electric, ceramic
  • Oven Safe : Not recommended – walnut handle is not oven-safe
  • Made In : Sweden
  • Oven safe? No—walnut handle is stovetop only.
  • Pre-seasoned? Yes—triple seasoned and ready to use.
  • Is it heavy? Substantial, but easy to maneuver.
  • Can I hang it? Yes, the walnut handle includes a loop.

Why Choose Skeppshult

Since 1906, Skeppshult has been the choice of cooks who care about what lasts. Timeless, soulful, and crafted to perform—this is cast iron you’ll pass down.

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Everyday Use

Skeppshult cookware thrives in daily use, from stovetop to oven to table. They handle high heat and metal utensils, and only get better with use. Just start with butter or oil—seasoning builds over time—and skip long-term food storage.
Applying oil to a Skeppshult cast iron skillet, preparing it for the seasoning process.

New to Cast Iron?

Don’t worry. Skeppshult pans are easy to use and even easier to love. Learn how to season, clean, and cook with confidence.

Based on 1 reviews

1 review for 11″ Cast Iron Skillet with Walnut Handle

  1. David Moss

    Overall, it’s performed well. Happy with the purchase. Built like a tank. Love the walnut handle. Minor issue — I noticed “soot” on the bottom of the skillet after each use.

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Overall, it's performed well. Happy with the purchase. Built like a tank. Love the walnut handle. Minor issue -- I noticed "soot" on the bottom of the skillet after each use.
- David Moss